Egg proteins include egg white powder, egg yolk powder and whole egg powder.Talking about the egg white and yolk proteins, it can be said that one large egg contains about 6.5 grams of protein, out of which egg white protein content is about 3.6 grams.
The global Egg Protein Powder market will reach xxx Million USD in 2018 and with a CAGR if xx% between 2019-2025.
Product Type Coverage (Market Size & Forecast, Major Company of Product Type etc.):
Table of Content
1 Industry Overview
1.1 Egg Protein Powder Industry
1.1.2 Products of Major Companies
1.2 Market Segment
1.2.1 Industry Chain
1.2.2 Consumer Distribution
1.3 Price & Cost Overview
2 Egg Protein Powder Market by Type
2.1 By Type
2.1.1 Whole Egg Powder
2.1.2 Egg White Powder
2.1.3 Egg Yolk Powder
2.2 Market Size by Type
2.3 Market Forecast by Type<...
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